Wine Tours
Discover Georgian wine culture in the vineyards of Kakheti and beyond
Kakheti Wine Region Tour with 9 Wine Tastings
Kakheti is the cradle of Georgian winemaking, with over 8,000 years of history. This full-day tour takes you through the Alazani Valley to Badiauri village and the hilltop town of Sighnaghi, before visiting a well-known winery and a family-run cellar for a total of nine tastings of Georgian reds, whites and amber wines.
Kakheti Wine Country: 9 Tastings & Traditional Bakery
A private day trip into the heart of the Kakheti wine region, visiting two wineries for a total of nine tastings that range from crisp dry whites to rich sweet reds. Along the way you will stop at a traditional bakery to watch Georgian bread being baked in a clay tone oven and pair it with fresh local cheese.
3 Organic Wineries Private Day Trip with Lunch & Tastings
Kakheti is Georgia's largest and most celebrated wine region, and this private tour takes you to three organic wineries in a single day. Between tastings you will enjoy a relaxed, sit-down Georgian lunch surrounded by vineyards, with a private guide and driver dedicated to your group for the entire day.
Old Tbilisi Walking Tour with 10 Wine Tastings
See the best of historic Tbilisi on foot while tasting your way through ten different Georgian wines. Your guide leads you past the whimsical Gabriadze clock tower, across the glass Peace Bridge and through the Old Town's cobbled streets, stopping regularly for wine tastings along the way.
Qvevri Winemaking Workshop & Marani Cellar Tour in Kakheti
Go beyond tasting and get hands-on with Georgia's UNESCO-recognised qvevri winemaking tradition. In a family marani in Kakheti you will learn how grapes, skins and stems ferment together in buried clay vessels, help with a seasonal cellar task, and taste the amber and red wines this method produces.
Tbilisi Sunset Rooftop Wine Tasting with Old Town Views
Cap off the day with Tbilisi's best view and its best wine. On a quiet rooftop above the Old Town, a sommelier host walks you through eight Georgian wines - from crisp qvevri whites to bold Saperavi reds - paired with local cheese and bread as the city turns gold below you.